17/08/2020 09:40

Recipe of Homemade Lemon parmesan chicken piccata

by Philip Fox

Lemon parmesan chicken piccata
Lemon parmesan chicken piccata

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon parmesan chicken piccata. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon parmesan chicken piccata is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Lemon parmesan chicken piccata is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook lemon parmesan chicken piccata using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon parmesan chicken piccata:
  1. Take large boneless skinless chicken breasts cut in half to make 4
  2. Prepare flour
  3. Make ready grated parmesan
  4. Take Olive oil
  5. Get minced garlic
  6. Make ready chicken broth
  7. Prepare milk or heavy cream
  8. Get grated parmesan
  9. Get capers
  10. Prepare cornstarch mixed 1 tbs water
  11. Prepare lemon juice
  12. Take Salt, pepper, parsley
  13. Prepare Pasta
Steps to make Lemon parmesan chicken piccata:
  1. Mix salt, pepper, 2 tbs flour, and 2 tbs parmesan. Coat chicken in mixture
  2. Heat oil in skillet, add chicken and cook until done, then set aside.
  3. Add oil and garlic to same skillet, stir, add chicken broth and milk or heavy cream. Reduce heat to low, bring to a gentle simmer.
  4. Add salt, pepper, parmesan, and capers, continue cooking 2 minutes, then add cornstarch/water mixture and lemon juice, cook another minute.
  5. Add chicken to sauce, simmer 2 minutes
  6. Serve over pasta. Garnish with parmesan, capers, parsley, lemon slices

So that’s going to wrap it up for this special food lemon parmesan chicken piccata recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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