Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brad's pan seared tuna steaks. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Brad's pan seared tuna steaks is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Brad's pan seared tuna steaks is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's pan seared tuna steaks using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's pan seared tuna steaks:
- Get sushi quality ahi tuna steaks
- Get olive oil, divided
- Prepare sea salt
- Make ready garlic powder
- Get white pepper
Steps to make Brad's pan seared tuna steaks:
- Thaw tuna in the refrigerator.
- Pour 1 tbs oil on a plate. Dredge steaks on both sides in oil. Sprinkle seasoning over both sides. Place in refrigerator for 1 hour.
- Heat 1 tbs oil in a frying pan until it just starts smoking. Place tuna in pan to sear. I cooked two minutes a side for rare. Adjust to your preferred doneness.
- Serve immediately.
So that is going to wrap it up with this special food brad's pan seared tuna steaks recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
