Step-by-Step Guide to Prepare Perfect Pan-fried Zucchini Gratin

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pan-fried zucchini gratin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pan-fried Zucchini Gratin is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Pan-fried Zucchini Gratin is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pan-fried zucchini gratin using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pan-fried Zucchini Gratin:

1. Make ready zucchini, sliced in half lengthwise, then crosswise diagonally
2. Prepare of a sweet onion, sliced in half crosswise, then length wise
3. Prepare olive oil
4. Make ready salt
5. Make ready parmesan cheese, grated

Steps to make Pan-fried Zucchini Gratin:

1. Heat olive oil in a saute pan to medium high heat. Add zucchini and onion. Cook covered for 10 minutes.
2. Turn zucchini and onion over with a spatula to cook other side. Onion and zucchini should start to become carmelized. Continue to cook covered on medium high heat for 10 minutes.
3. Turn vegetables over. Add salt. Take care not to burn. Reduce heat as needed. If burning does occur, add small amount of water to deglaze pan and continue. Flavor is enhanced by this process nonetheless.
4. Cook covered for another 5 minutes. Turn vegetables over and top with parmesan cheese. Cover. Cook on low for 5 minutes then turn off heat and let sit on stove until cheese melts or when ready to serve.
5. Serve with grilled chick'n or pasta.

So that is going to wrap it up for this exceptional food pan-fried zucchini gratin recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!