Recipe of Ultimate Pan-fried Zucchini Gratin

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pan-fried zucchini gratin. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pan-fried Zucchini Gratin is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pan-fried Zucchini Gratin is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pan-fried zucchini gratin using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pan-fried Zucchini Gratin:

1. Make ready 2 zucchini, sliced in half lengthwise, then crosswise diagonally
2. Get 1/2 of a sweet onion, sliced in half crosswise, then length wise
3. Prepare 1-2 tbsp olive oil
4. Get 1/4-1/2 tsp salt
5. Get 3-4 tbsp parmesan cheese, grated

Instructions to make Pan-fried Zucchini Gratin:

1. Heat olive oil in a saute pan to medium high heat. Add zucchini and onion. Cook covered for 10 minutes.
2. Turn zucchini and onion over with a spatula to cook other side. Onion and zucchini should start to become carmelized. Continue to cook covered on medium high heat for 10 minutes.
3. Turn vegetables over. Add salt. Take care not to burn. Reduce heat as needed. If burning does occur, add small amount of water to deglaze pan and continue. Flavor is enhanced by this process nonetheless.
4. Cook covered for another 5 minutes. Turn vegetables over and top with parmesan cheese. Cover. Cook on low for 5 minutes then turn off heat and let sit on stove until cheese melts or when ready to serve.
5. Serve with grilled chick'n or pasta.

So that’s going to wrap this up for this special food pan-fried zucchini gratin recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!