Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple pan fry ramen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Simple Pan Fry Ramen is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Simple Pan Fry Ramen is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Pan Fry Ramen:
- Prepare Oriental Flavor Ramen
- Take water
- Take ginger paste
- Make ready toasted sesame oil
- Prepare unsalted butter
- Take fried egg - cooked to desired doneness (optional)
Instructions to make Simple Pan Fry Ramen:
- Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
- Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
- Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
- Transfer noodles to a plate and top with fried egg if desired. Enjoy!
So that is going to wrap this up for this special food simple pan fry ramen recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
