03/10/2020 23:49

Recipe of Quick Whole wheat cracker passatelli #mommasrecipes

by Ian Brown

Whole wheat cracker passatelli #mommasrecipes
Whole wheat cracker passatelli #mommasrecipes

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, whole wheat cracker passatelli #mommasrecipes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Whole wheat cracker passatelli #mommasrecipes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Whole wheat cracker passatelli #mommasrecipes is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat cracker passatelli #mommasrecipes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole wheat cracker passatelli #mommasrecipes:
  1. Prepare 8 oz whole wheat cracker
  2. Make ready 2-3 eggs
  3. Get 1 shitake mushroom, powdered
  4. Make ready 1/4 cup parmigiano reggiano, powdered (optional)
  5. Take 1 carrot
  6. Make ready 4 kale leaves
  7. Get 1/2 cup white beans, cooked
  8. Make ready 4 oz firm tofu
  9. Get 2 baby bok choy
  10. Prepare 2 chicken/turkey hotdog
  11. Take 2 (16 oz) homemade stock
Steps to make Whole wheat cracker passatelli #mommasrecipes:
  1. Blend wheat cracker in a food processor. If the flour is not fine enough, use a blender to do a second round.
  2. Transfer cracker flour into a large bowl, crack 2 eggs, shiitake mushroom powder, cheese powder.
  3. If the dough is too dry, add one more egg. Knead the dough until very smooth. Wrap them in a ziplock bag and allow it to rest for at least 1 hour.
  4. I made 2 different kinds of broth. This tomato based broth is made by saute two tomatoes, carrots, garlic and kale. Adding 16 oz homemade stock and 16 oz water. Season with concentrated tomato puree and salt. Using a ricer to press pasta dough through the holes. Cook until noodles are floating.
  5. This clear broth is homemade chicken stock. Heat up 16 oz of it and add 16 oz of water. Cut baby bok choy and cook until just wither. Drop in handmade noodles and cook until floating. Adjust seasoning with fish sauce. Top with a cooked egg.

So that’s going to wrap this up with this exceptional food whole wheat cracker passatelli #mommasrecipes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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