Easiest Way to Prepare Favorite Crispy Pan Fried Fish with Lemon Butter Sauce
by Loretta Long
Crispy Pan Fried Fish with Lemon Butter Sauce
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy pan fried fish with lemon butter sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crispy Pan Fried Fish with Lemon Butter Sauce is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Crispy Pan Fried Fish with Lemon Butter Sauce is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy pan fried fish with lemon butter sauce using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Pan Fried Fish with Lemon Butter Sauce:
Take For the crispy fried fish:
Get thin white fish fillets (more or less 120 gr each), skinless boneless
Get salt and fresh ground black pepper (to taste)
Get all purpose flour
Get vegetable oil
Get For the lemon butter sauce:
Make ready unsalted butter
Get fresh lemon juice
Get salt and fresh ground black pepper (to taste)
Get For serving:
Get potato wedges
Prepare finely chopped parsley
Steps to make Crispy Pan Fried Fish with Lemon Butter Sauce:
For the lemon butter sauce: - In a small saucepan, heat the butter over medium-high heat until golden brown and smells nutty (about 3 minutes).
Remove from the heat and pour into a small bowl.
Add lemon juice, salt, and black pepper. Mix well. Set aside.
Heat oil in a non stick skillet over high heat until there are wisps of smoke. Add fish. Fry for 1 - 1 1/2 minutes until golden and crispy on the edges. Turn and do the same thing for the other side (longer if you have thicker fillets).
Remove fish onto serving plates. Drizzle each with about 1 Tbsp sauce (avoid dark specks at the bottom of the bowl).
Garnish with chopped parsley. Serve with potato wedges (or French fries) and salad! 😋
So that is going to wrap this up with this special food crispy pan fried fish with lemon butter sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!