Recipe of Any-night-of-the-week Biscuit Recipe Without Oven

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, biscuit recipe without oven. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Biscuit Recipe Without Oven is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Biscuit Recipe Without Oven is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have biscuit recipe without oven using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Biscuit Recipe Without Oven:

1. Take Maida(All-Purpose Flour):
2. Prepare Besan (Gram flour):
3. Take PowderSugar
4. Take Semolina: Small
5. Get Desi Ghee(You can use any other Ghee or Butter) :
6. Get Cardamom Powder:
7. Take Chopped Dry fruit(optional) Milk for Brushing(optional)

Instructions to make Biscuit Recipe Without Oven:

1. Mix Ghee and powdered sugar for 5 to 6 minutes
2. Add Semolina, All-Purpose Flour, Gram Flour and Cardamom powder and make a dough.
3. Make small balls and make a cut on one side(top) of the balls.
4. Apply milk on it and put same dry fruits on it.
5. Place the balls on idli stand as show in the video.
6. Put the idli stand in pre-heated pressure cooker and cover it with the lid. Let it bake for 14 to 18 minutes.
7. Check after 10 minutes whether the cookies in the lower most layer of idli stand are ready, if yes then remove them and let the other layer bake for another 4 to 6 minutes.This will avoid the lower layer cookies from turning over baked (red).
8. Remove all the cookies after 14 -18 minutes (according to your gas flame speed). Enjoy, Happy Cooking.

So that is going to wrap this up for this exceptional food biscuit recipe without oven recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!