Simple Way to Prepare Speedy Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients
by Lucille Floyd
Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, stir fried vegetables with orange sauce#seasonal ingredients. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have stir fried vegetables with orange sauce#seasonal ingredients using 28 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients:
Prepare For the stir fried vegetables:
Prepare fresh French beans cut into 2 inch long sticks
Get sliced zucchini
Prepare broccoli florets
Prepare snow peas (sugar snap peas) cut into halves if too big
Prepare carrot slices
Take mushroom chunks or slices
Prepare red pepper, cut into big squares or sticks
Get medium onion peeled and cut into chunks or slices
Take boiled chickpeas
Prepare salt
Make ready sesame seed oil
Get For the Orange Sauce:
Prepare fresh orange juice
Take orange zest
Get soy sauce
Prepare rice vinegar
Make ready garlic, minced
Prepare ginger paste
Get dry chili flakes
Get honey
Take cornstarch (cornflour)
Take – ½ tsp salt
Take water
Take coarse pepper powder
Make ready sesame seed oil
Prepare For garnishing:
Prepare roasted sesame seeds
Steps to make Stir Fried Vegetables with Orange Sauce#Seasonal Ingredients:
Preparation of the Orange Sauce: - - Mix water and cornstarch well. - Add orange juice, soy sauce, vinegar and honey. Mix well.
Heat oil in a small pan. - Add garlic and ginger. Stir fry for a few seconds.
Add the cornstarch and orange mixture to the pan. - Cook the sauce, stirring continuously till it begins to thicken.
Take the pan off the heat. - Add orange zest,chili flakes, salt and pepper powder. Mix well. - Keep the sauce on the side till required.
Preparation of the Stir Fried Vegetables: - - Heat a small pan of water till it begins to boil. - Keep a bowl of ice cold water ready.
Add broccoli florets and let it blanch for one minute in the hot water. - Using a perforated spoon, remove the florets and immediately drop them in the cold water.
Now add the French beans in the boiling water. Blanch for a minute. - Using a perforated spoon remove the beans and drop them in the cold water.
Finally add the snow peas to the boiling water. Blanch them for a minute and then remove them using a perforated spoon. Drop the snow peas in the cold water.
Heat oil in a wide pan or a wok over high heat. - Add the carrot slices and stir fry them for a minute.
Add onion and sweet pepper. Stir fry for 30 seconds. - Add the zucchini and mushrooms. Stir fry for about a minute.
Drain out the water from the mixture of snow peas, broccoli and french beans. - Add them to the pan.
Add the boiled chickpeas and mix all the vegetables gently and stir fry for a minute. - Add the sauce, mix well and serve immediately with roasted sesame seeds sprinkled on top.
Serve it with some noodles, rice, quinoa or couscous.
Tips: - - Don’t cut the zucchini and carrots into slices that are too thin or too thick. - Can serve the sauce on the side if you wish, just warm it up before serving. - Add vegetables of your choice like cauliflower, bamboo shoot, bean sprouts etc. - Can stir fried tofu, paneer or small pieces of meat/fish. - You can add roasted nuts like peanuts, cashew nuts or almonds.
So that’s going to wrap it up for this exceptional food stir fried vegetables with orange sauce#seasonal ingredients recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!