Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, aunt leann's pork chop casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Aunt LeAnn's Pork Chop Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Aunt LeAnn's Pork Chop Casserole is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook aunt leann's pork chop casserole using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Aunt LeAnn's Pork Chop Casserole:
- Make ready pork chops, boneless
- Make ready cream of mushroom soup
- Prepare diced tomatos
- Make ready cheese
- Get pasta
- Prepare Carrots (or other veggies, optional)
- Get Bacon bits
- Take egg
- Take Salt, pepper & onion powder
Instructions to make Aunt LeAnn's Pork Chop Casserole:
- Preheat oven to 350°F
- Boil pasta in salted water. (I make dinner fun for the kids by using bow ties or rigitoni)
- While pasta is cooking, put a sauce pan with water on high, cut the pork chops into cubes and boil them for 7-10 minutes (sounds crazy, but it's good!)
- Mix egg, 1 cup of cheese, cream of mushroom soup, tomatos, carrots, bacon bits, pork chops & pasta in a bowl, then pour into a casserole dish.
- Sprinkle salt, pepper & onion powder on top, then top with left over cheese.
- Bake for 30 minutes uncovered.
So that is going to wrap this up for this special food aunt leann's pork chop casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
