Easiest Way to Make Quick Custard with cottage cheese
by Jeremy May
Custard with cottage cheese
Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, custard with cottage cheese. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Custard with cottage cheese is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Custard with cottage cheese is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have custard with cottage cheese using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Custard with cottage cheese:
Prepare Any fruit of your choice which goes well with custard
Instructions to make Custard with cottage cheese:
Grate the paneer finely. Mix it into milk and keep it for boiling in low flame. Adding paneer gives a very nyc texture to your custard but it is important to grate it very finely.
In a bowl, mix custard powder(flavorless) and 3 tbsp of milk and 2 pinches of EDIBLE camphor. If you do not know about edible camphor then use flavored custard powder.
When the milk starts boiling add sugar.
When the sugar dissolves and completely and the milk boils add in the custard powder mixture slowly by continuosly stirring. Continue stirring it for another 3 minutes and put off the flame.
Allow it to cool. Meanwhile, chop the nuts and dice the fruits.
When it's completly cool add in the fruits and nuts.Keep some nuts for garnish.
Refrigerate it for good 3-4 hours and help yourself.
So that’s going to wrap this up with this special food custard with cottage cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!