Recipe of Any-night-of-the-week Pumpkin Halwa

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin halwa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pumpkin Halwa is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pumpkin Halwa is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pumpkin halwa using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Halwa:

1. Take 2 cups grated ash gourd (winter melon) with juice
2. Make ready 1/2 cup+ 2tsp sugar
3. Make ready 3 tsp ghee
4. Get 1/4 tsp cardamom
5. Take 1 tsp each cashew and raisins
6. Prepare As needed Few strands of saffron ( optiona

Steps to make Pumpkin Halwa:

1. Take ash gourd in a pan cook for 10 minutes or till the ash gourd is cooked completely and water is absorbed.
2. Add sugar, mix well until all sugar dissolves.
3. Keep stirring for 5 mins or more until sugar syrup thickens.
4. Add 21/2 tsp ghee and mix well.
5. Pour the nuts into the halwa, mix well.
6. Add the cardamom and clove powder, mix well. - Enjoy.

So that is going to wrap it up with this special food pumpkin halwa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!