Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican-baked pork chops. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mexican-Baked Pork Chops is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mexican-Baked Pork Chops is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mexican-Baked Pork Chops:
- Get Mexican Baked Pork Chops
- Make ready 4 boneless pork chops
- Make ready 1 tbsp olive oil
- Get 1 cup shredded cheddar cheese
- Prepare 1 cup jalapeno bread crumbs
- Prepare 1 tsp black pepper
- Prepare 1 tbsp garlic powder
- Take 1 tbsp chili powder
- Take 1 tsp cayenne pepper
Instructions to make Mexican-Baked Pork Chops:
- Preheat oven to 350°.
- Line a pan with foil and spray with cooking spray.
- In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
- Spread the olive oil on a plate.
- Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
- Place the pork chops on the pan and bake for 40-45 minutes.
- Ta-da! Enjoy :)
So that is going to wrap this up with this exceptional food mexican-baked pork chops recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
