Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pan-seared pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pan-seared pork chops is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pan-seared pork chops is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pan-seared pork chops using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan-seared pork chops:
- Prepare thin cut pork chops
- Make ready chili powder
- Prepare cayenne pepper
- Get soy sauce
- Make ready worcestershire sauce
- Make ready brown sugar
- Take grapeseed or olive oil
Instructions to make Pan-seared pork chops:
- Mic together the soy sauce, Worcestershire sauce, chili powder, cayenne pepper, and brown sugar.
- Pour over 2 thin cut pork chops and let marinade for a few minutes or longer
- In a pan, add oil and turn flame to about medium high
- When oil is hot, pan sear chops for two minutes on each side, or until slightly blackened.
- note* I served mine with sliced onion sauteed in butter and brown sugar and mashed sweet potato.
So that’s going to wrap this up with this special food pan-seared pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
