21/12/2020 12:33

Simple Way to Make Speedy Pan-seared pork chops

by Leon Rowe

Pan-seared pork chops
Pan-seared pork chops

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pan-seared pork chops. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pan-seared pork chops is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pan-seared pork chops is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pan-seared pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan-seared pork chops:
  1. Get thin cut pork chops
  2. Get chili powder
  3. Make ready cayenne pepper
  4. Make ready soy sauce
  5. Make ready worcestershire sauce
  6. Make ready brown sugar
  7. Get grapeseed or olive oil
Steps to make Pan-seared pork chops:
  1. Mic together the soy sauce, Worcestershire sauce, chili powder, cayenne pepper, and brown sugar.
  2. Pour over 2 thin cut pork chops and let marinade for a few minutes or longer
  3. In a pan, add oil and turn flame to about medium high
  4. When oil is hot, pan sear chops for two minutes on each side, or until slightly blackened.
  5. note* I served mine with sliced onion sauteed in butter and brown sugar and mashed sweet potato.

So that’s going to wrap this up for this exceptional food pan-seared pork chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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