Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, amies grilled pinoy (filipino) pork chop. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
AMIEs GRILLED PINOY (Filipino) PORK CHOP is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. AMIEs GRILLED PINOY (Filipino) PORK CHOP is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have amies grilled pinoy (filipino) pork chop using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- Take pork chops
- Get olive oil
- Get garlic powder
- Get salt
- Make ready ground black pepper
- Take a dash of chili powder (optional)
Steps to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- Combine oil, salt, pepper, garlic powder and chili powder. Mix well until the powders are diluted in oil.
- Rub the oil mixture in each piece of pork chop.
- Place the pork chop in a cover container. Refrigerate for at least 3 hours for the flavors to be absorbed.
- Heat the grill. Using medium heat, grill each side of the oor chop for about 8 to 12 minutes depending on the thickness of the cut. Baste with the remaining oil mixture.
- Transfer to a serving plate. Serve with sliced grern mangoes, tomatoes, salted eggs and shrimp paste or serve with any salad if desired.
- Share and ENJOY!!!
So that is going to wrap it up with this special food amies grilled pinoy (filipino) pork chop recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
