Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, amies grilled pinoy (filipino) pork chop. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
AMIEs GRILLED PINOY (Filipino) PORK CHOP is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. AMIEs GRILLED PINOY (Filipino) PORK CHOP is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have amies grilled pinoy (filipino) pork chop using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- Get pork chops
- Take olive oil
- Take garlic powder
- Take salt
- Get ground black pepper
- Take a dash of chili powder (optional)
Steps to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- Combine oil, salt, pepper, garlic powder and chili powder. Mix well until the powders are diluted in oil.
- Rub the oil mixture in each piece of pork chop.
- Place the pork chop in a cover container. Refrigerate for at least 3 hours for the flavors to be absorbed.
- Heat the grill. Using medium heat, grill each side of the oor chop for about 8 to 12 minutes depending on the thickness of the cut. Baste with the remaining oil mixture.
- Transfer to a serving plate. Serve with sliced grern mangoes, tomatoes, salted eggs and shrimp paste or serve with any salad if desired.
- Share and ENJOY!!!
So that is going to wrap this up for this exceptional food amies grilled pinoy (filipino) pork chop recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
