Step-by-Step Guide to Prepare Ultimate French Apple Tart
by Michael Bass
French Apple Tart
Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, french apple tart. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
French Apple Tart is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. French Apple Tart is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have french apple tart using 15 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make French Apple Tart:
Prepare Pastry Dough
Get 1/2 cup Softened Butter
Make ready 1/3 cup Sugar
Get 1 cup All-Purpose Flour
Take 1 tsp Vanilla Extract
Take Custard layer - The Filling
Make ready 1 Egg
Get 1/2 cup Sugar
Prepare 1 tsp Vanilla Extract
Prepare 1/2 tbsp Lemon Juice
Get 225 grams /8 Ounces / (one large pack) Cream Cheese
Take Topping
Prepare 2 large Green Apple
Take 1/4 cup Sugar
Take 1 tsp Cinnamon
Steps to make French Apple Tart:
Preheat the oven to 400°F / 200ºC
We will start with the pastry dough. In a bowl add softened butter (room temp). or you can use shortening instead.
Next Add the sugar, vanilla extract and the flour.
Combine the ingredients together. Use your hand. Continue working until there are no large pieces.
Place the dough in tart pan, use your hand to work the dough up the sides of the pan. Try to get the dough as even as possible.
// I used a circle tart pan ( 10 1/4 ")
Run the tart pan into oven for 15 min.
In While the tart pastry is cooking. Make the custard by adding a large egg to a bowl.
Whisk in sugar, lemon juice, vanilla extract and cream cheese untill it combined well. Put it to a side.
Grap the apples and peel them. Then cut the apples into thin slices.
Add sugar and cinnamon, stir well till the sugar and cinnamon coverd the apples.
Time to put all layers together, pour the custard in the pan over the tart shell. Then add the sliced apples.
Run the tart into oven for 30 minutes.
So that is going to wrap this up for this special food french apple tart recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!