Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, schezwan fried rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Schezwan fried rice is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Schezwan fried rice is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook schezwan fried rice using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan fried rice:
- Get 250 gm basmati rice (boiled)
- Get 2 carrots
- Prepare 5 french beans
- Take 1/4 cabbage
- Make ready 1 bunch spring onion
- Take 2-3 tbsp. schezwan sauce
- Take 1/2 teaspoon vinegar
- Make ready 1 teapoon dark soya sauce
- Make ready Oil
- Take to taste Salt
Instructions to make Schezwan fried rice:
- Heat 2 tbspoon oil in a kadhai on high flame, add sliced spring onion& sauté well.
- Next is to add all the sliced veggies, a pinch of salt & sauté well.
- Add schezwan sauce, vinegar, soya sauce & sauté well.
- At last add the boiled rice into the kadhai & sauté well until all the sauces & veggies mix perfectly with rice.
- It is ready to serve to your kids, garnish with some spring onions & serve hot.
So that is going to wrap it up for this special food schezwan fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
