Easiest Way to Make Super Quick Homemade Dawn's Meatball Sub

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dawn's meatball sub. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dawn's Meatball Sub is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Dawn's Meatball Sub is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dawn's meatball sub using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dawn's Meatball Sub:

1. Take Ground beef, but I use ground round.
2. Make ready Italian bread crumbs, might need a little more
3. Take grated Parmesan cheese
4. Prepare Jumbo egg
5. Get Milk, also you might need more
6. Get Weber's Roastes Garlic &Herb seasoning
7. Get of your favorite spaghetti sauce
8. Make ready Pepperidge Farm whole wheat hoagie rolls
9. Prepare shredded mozzarella cheese

Instructions to make Dawn's Meatball Sub:

1. Mix and mash first 6 ingredients together.
2. Shape into 1inch balls.
3. Brown in a pan on medium high heat til lighty brown. Don't worry about cooking all the way through.
4. When all are done, add them to a large sauce pot and cover with you spaghetti sauce.
5. Cook on medium heat til starts to boil. Then turn down and simmer for 2 1/2hrs or when meatballs are cooked all the way through, cooking time can vary with each stove. Keep stirred, but be careful not to break meatballs apart.
6. When done, place about 3 or 4 meatballs in hoagie roll, top with mozzarella cheese. Place under broiler for a few sec to melt cheese. Be careful and watch closely so it doesn't burn.
7. When done, let set for a few minutes to cool. Eat and enjoy

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