Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, green bean casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Green Bean Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have green bean casserole using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Green Bean Casserole:
- Get 4 can French Style Green beans, drained
- Make ready 2 can Cream of Mushroom Soup
- Get 1 dash pepper
- Get 1 cup shredded cheese
- Take 1 French Fried Onions
Instructions to make Green Bean Casserole:
- Preheat oven to 350°.
- In a baking pan, mix the green beans, mushroom soup, and pepper. Blend till well mixed.
- Bake for 45 minutes.
- The last 5 minutes of baking, add the cheese and finish baking for 5 minutes or until cheese is melted on top.
- sprinkle french style onions over top crushing them.
- Enjoy. Great for holiday gatherings.
So that’s going to wrap this up with this special food green bean casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
