Recipe of Favorite Meatball sub casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatball sub casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Meatball sub casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Meatball sub casserole is something which I’ve loved my whole life.

Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. It's so easy to enjoy this classic sub in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole. Feed a crowd with this Meatball Sub Casserole from Delish.com.

To begin with this recipe, we have to first prepare a few ingredients. You can cook meatball sub casserole using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Meatball sub casserole:

1. Make ready Italian bread
2. Make ready thawed fully cooked frozen meatballs
3. Prepare shredded mozzarella cheese
4. Take 8oz block softened cream cheese
5. Get mayonnaise
6. Make ready black pepper
7. Get italian seasoning
8. Get 26oz jar of tomato pasta sauce
9. Take water

This Meatball Sub Casserole is one of my favorite meals to cook for my family. We really love one pot meals, and this one is always a winner… like my Cheesesteak Pasta and Chicken Parmesan Pasta! Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs.

Steps to make Meatball sub casserole:

1. Preheat oven to 350°F.
2. slice bread loaf into 1inch slices. I usually do 5-6 slices depending on width of loaf.
3. If you want your casserole bread base firm, then lightly toast them directly on the preheated oven rack..(i prefer/recommend doing this)
4. place bread into bottom of lightly greased casserole pan.
5. mix seasonings, cream cheese, and mayonnaise together. Make sure to mix very well.
6. spread mixture over bread evenly.
7. sprinkle 1/2 of mozzarella over mixture.
8. mix sauce, meatballs and water together
9. pour on top of casserole evenly
10. sprinkle rest of cheese on top
11. bake 30-35 minutes until bubbly and thoroughly heated.
12. taken from "gooseberry farms 101 cozy casseroles"

Wonderful take on the Italian Meatball Sandwich. You might remember that a week or so ago that I posted an uber delicious recipe for Italian Style Meatball Kabobs. And because we're big fans of meatballs in this. Skip to Meatball Sub Casserole content. MEATBALL SUB CASSEROLE — Everything you love about a meatball sub sandwich in convenient casserole form.

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