Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chinese fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese Fried Rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chinese Fried Rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chinese fried rice using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chinese Fried Rice:
Get cooked Rice (Cooked partially)
Prepare Oil
Prepare french Beans Cut length wise
Take Carrot Thinly sliced
Make ready Onion Sliced
Take sweetcorn and peas boiled/ frozen/ canned
Prepare small red pepper thinly sliced
Prepare Cabbage Sliced
Get Spring Onions Finely Chopped
Prepare Green Chilies cut lenghtwise
Get Ginger Chopped Finely
Make ready Garlic Finely Chopped
Prepare celery (must add to get authentic taste)
Get green chilli sauce
Get light Soy Sauce
Take white vinegar
Take Salt & pepper
Steps to make Chinese Fried Rice:
Heat up the wok until it starts to smoke. sprinkle a tsp of water so nothing burns.
Add oil now sauté celery for 30 seconds throw in green chillies. ginger, garlic and onion cook these for a 1 min.
Add all the vegetables except spring onions and stir fry them for another minute. These should remain crisp.
Now add the sauces,vinegar,salt and pepper.
Check for all the seasoning at this point.
Mix in the rice gently making sure each grains is covered with the sauce.
Chinese fried rice is reasy. Garnish with spring onion and serve hot.
So that’s going to wrap it up with this exceptional food chinese fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!