02/10/2020 21:59

Steps to Prepare Speedy Veg fried rice

by Janie Romero

Veg fried rice
Veg fried rice

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, veg fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg fried rice is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Veg fried rice is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have veg fried rice using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veg fried rice:
  1. Prepare 3 cup 90% boiled rice
  2. Get 1 cup chopped cabbage
  3. Take 1 cup chopped capsicum
  4. Prepare 5 chopped baby corn
  5. Get 1 cup chopped onion
  6. Prepare 1/2 cup chopped french beans
  7. Get 5 clove chopped garlic
  8. Make ready 1 inch chopped ginger
  9. Get 1 chopped green chilli
  10. Get to taste Salt
  11. Get to taste White pepper powder
  12. Prepare 1 tsp aromat(vag)
  13. Prepare 1/2 tsp soya sauce
  14. Take 1 tsp white vinegar
  15. Make ready 3 tbsp oil
Steps to make Veg fried rice:
  1. Chopped all the veggies like this. Onion and cabage not in pik.
  2. Heat pan put oil in that now saute ginger and garlic. Now add all the veggies. And saute on high flame for a minute.
  3. Now add white pepper and aronat into it again saute for a minute.
  4. Now add boiled rice(rice should be 90%cooked otherwise they will stick to gether). Add salt and soya sauce. Now mix with gentle hands. Flame should be on high. Cook it for 2 minute. Now add white vinegar. And serve hot.

So that is going to wrap it up with this exceptional food veg fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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