Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, raisin scones. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Raisin Scones is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Raisin Scones is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have raisin scones using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Raisin Scones:
- Prepare flour
- Prepare white sugar
- Take baking powder
- Get salt
- Get butter
- Make ready raisins
- Get egg
- Take milk
Steps to make Raisin Scones:
- Preheat oven to 425° F. In a large bowl, mix the flour, sugar, baking powder and salt.
- Cut in the butter until the mixture looks like course crumbs.
- Blend in the raisins, then mix in the egg and milk to form a soft dough.
- Turn the dough onto a floured surface and pat gently into a 10 inch circle. Cut into 8 wedges. Separate the wedges and place them onto a lightly floured baking sheet.
- Bake at 425° F for 16-18 minutes or until golden brown.
So that is going to wrap this up with this special food raisin scones recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
