Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, seasoned spinach and ground meat. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Seasoned Spinach and Ground Meat is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Seasoned Spinach and Ground Meat is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook seasoned spinach and ground meat using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Seasoned Spinach and Ground Meat:
- Get Spinach
- Get Carrot
- Make ready Ground meat (pork or chicken to your liking)
- Get Sesame oil
- Make ready White sesame seeds
- Take Seasoning ingredients:
- Get Sugar
- Prepare Sake
- Get Soy sauce
Steps to make Seasoned Spinach and Ground Meat:
- Cut the carrot into thin strips. Place in a heatproof container, and microwave for 1 minute at 500 W.
- Boil spinach in boiling water, and cool in cold water. When cooled, squeeze the excess water, and cut into the same length as the carrot.
- Heat sesame oil in a frying pan, add ground meat, and stir-fry. When it becomes crumbly, add sugar, sake, and soy sauce, and simmer.
- Combine the carrot and spinach in a bowl. Turn off the heat when the sauce is almost gone. Put the meat with the sauce into the bowl, and mix well, then you're done.
So that’s going to wrap it up for this exceptional food seasoned spinach and ground meat recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
