Simple Way to Prepare Any-night-of-the-week Persimmon & Raisin Cookie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, persimmon & raisin cookie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Persimmon & Raisin Cookie is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Persimmon & Raisin Cookie is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have persimmon & raisin cookie using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Persimmon & Raisin Cookie:

1. Take 1 cup Jelly of Persimmon
2. Take 1 tsp baking soda
3. Take 1 cup granulated sugar
4. Take 1 tsp brown sugar
5. Take 3 tsp ground cinnamon
6. Make ready 1/2 tsp ground cloves
7. Get 1 tsp salt
8. Take 1 egg, whisked
9. Make ready 2 cup all-purpose flour
10. Make ready 1 cup raisins
11. Take 1 cup chopped nuts
12. Get 1/2 cup butter, melted

Steps to make Persimmon & Raisin Cookie:

1. Preheat oven to 350°F
2. Dissolve the baking soda into the persimmon jelly and mix well.
3. Next, add all of the ingredients except for the butter, in the order listed at the top one at a time mixing well.
4. Once everything is mixed in, add the melted butter and mix well.
5. Drop the cookies by the spoonful onto an ungreased baking sheet or wax paper.
6. Bake in the oven for 10 to 12 minutes or until golden brown.
7. Remove from oven and let cool slightly before serving.
8. For extra flavor- glaze them with lemon icing. This will make about 40 small cookies.

So that’s going to wrap it up with this exceptional food persimmon & raisin cookie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!