30/12/2020 09:51

Easiest Way to Make Speedy Ground nut/peanut soup

by Bertha Perkins

Ground nut/peanut soup
Ground nut/peanut soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ground nut/peanut soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ground nut/peanut soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Ground nut/peanut soup is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ground nut/peanut soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground nut/peanut soup:
  1. Make ready chicken breast
  2. Get grounded peanut
  3. Make ready tomatoes
  4. Make ready onion
  5. Prepare Tomatoe paste
  6. Take Garlic and ginger paste
  7. Prepare tspn tumeric
  8. Make ready tspn curry powder
  9. Get Salt
  10. Make ready Oil
Instructions to make Ground nut/peanut soup:
  1. Cut the chicken breast as desired, add in spices and bring to boil for 10min until water dries.
  2. Cut tomatoes and onions, pour in the chicken pot,add in oil let it simmer until tender then add tomatotoe paste, keep stirring.
  3. In a mixing bowl put peanut grind and mix with water until smooth with no lumps. Add in the chicken pot, add water as desired and keep stirring for it not to stick on the pan's bottom.
  4. Let it cook for around 10min.Serve while hot when ready.

So that’s going to wrap it up for this exceptional food ground nut/peanut soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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