22/09/2020 18:00

Easiest Way to Make Any-night-of-the-week Glazed Cinnamon Raisin Biscuits

by Polly Owens

Glazed Cinnamon Raisin Biscuits
Glazed Cinnamon Raisin Biscuits

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, glazed cinnamon raisin biscuits. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Glazed Cinnamon Raisin Biscuits is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Glazed Cinnamon Raisin Biscuits is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
  1. Get baking mix, I used bisquick
  2. Make ready sour cream
  3. Make ready sprite, 7up or any clear soda
  4. Prepare golden raisins
  5. Prepare Cinnamon to taste
  6. Prepare butter
Steps to make Glazed Cinnamon Raisin Biscuits:
  1. Preheat oven to 375°F. Melt butter in a 9x13 pan.
  2. Mix baking mix, sour cream, soda, cinnamon, and raisins.
  3. Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
  4. To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.

So that is going to wrap this up for this special food glazed cinnamon raisin biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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