Step-by-Step Guide to Make Any-night-of-the-week Ugali served with fried French beans and steamed cabbage

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, ugali served with fried french beans and steamed cabbage. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Ugali served with fried French beans and steamed cabbage is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Ugali served with fried French beans and steamed cabbage is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook ugali served with fried french beans and steamed cabbage using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Ugali served with fried French beans and steamed cabbage:

1. Prepare maize flour
2. Prepare french beans
3. Get cabbage
4. Take tomatoes
5. Take onion
6. Prepare beef
7. Get ginger
8. Prepare garlic
9. Take green hoho

Steps to make Ugali served with fried French beans and steamed cabbage:

1. Wash your market items and let drain water.
2. Cut the French beans in small cubes
3. Cut hoho and tomatoes in small cubes separately.
4. Cut your onions in cubes.
5. Fry the onion untill it turns brown. (Add grated ginger and garlic) optional.
6. Add the French beans and stir. let cook for 5min. Add green hoho and tomatoes and keep stiring 5 min.
7. Add your beef cube if you so wish. For vegetarians, it's delicious even without.
8. Stir untill the tomatoes mix well.
9. Nb. don't cover the pan to ensure they remain green.
10. Cut the cabbage and steam with little salt. for 5 min while covered.
11. Your food is ready to be served as above.

So that’s going to wrap it up with this exceptional food ugali served with fried french beans and steamed cabbage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!