15/10/2020 00:34

Easiest Way to Make Super Quick Homemade Deep fried veges

by Floyd Waters

Deep fried veges
Deep fried veges

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, deep fried veges. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Deep fried veges is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Deep fried veges is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook deep fried veges using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Deep fried veges:
  1. Take Potatoes
  2. Take Peas
  3. Take French beans
  4. Make ready Tomatoes
  5. Get Green chili
  6. Make ready Capsicum
  7. Take Zucchini
  8. Prepare Onion
  9. Prepare Carrots
Instructions to make Deep fried veges:
  1. Collect your ingredients. Cut to thin beautiful piecesπŸ€—πŸ˜Š. Prepare your marinade sauce and mix the veges in. (Check ingredients for marinading on last vegetable post please)
  2. Cover your bowl and Refrigerate for about 10 minutes to get good flavoured veges.
  3. In a sufuria, heat oil. Put in small well spaced scoops of the vegetables and let cook to desired crisp type. EnjoyπŸ˜πŸ˜‹πŸ˜‹ #overfeeding is allowed cause it's too sweeeeeeeeeet πŸ˜‹ πŸ˜‹πŸ˜‚

So that is going to wrap it up with this special food deep fried veges recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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