Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crockpot Green Bean casserole is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Crockpot Green Bean casserole is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Green Bean casserole:
- Prepare 3 cans green beans drained
- Make ready 1 can Cream of mushroom soup
- Make ready Half can of milk (use the can from the cream of mushroom)
- Get Mushrooms (optional)
- Get French fried Onions for the top
- Prepare Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms
Instructions to make Crockpot Green Bean casserole:
- Drain green beans
- In a bowl add all ingredients but the onions
- Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
- Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.
So that’s going to wrap it up for this special food crockpot green bean casserole recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
