Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy french fried mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crispy French Fried Mushrooms is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Crispy French Fried Mushrooms is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have crispy french fried mushrooms using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy French Fried Mushrooms:
- Get flour
- Take salt
- Take baking powder
- Make ready /8 tsp pepper
- Get egg, separated
- Prepare sugar
- Get milk
- Get mushrooms, cleaned
- Make ready corn chex, crushed (or chex of your choice)
- Prepare vegetable oil
Steps to make Crispy French Fried Mushrooms:
- Thoroughly mix flour, salt, baking powder, & pepper. Set aside.
- Beat egg white until foamy. Add sugar. Beat until stiff, but not dry. Set aside.
- Beat egg yolk & milk together. Blend in dry ingredients. Fold in whites.
- Dip mushrooms in batter. Let excess run off. Roll in chex crumbs.
- Fry in hot oil until golden brown. Turn once. Salt lightly, if desired. Can also serve with your favorite dipping sauce. But they are also good by themselves.
So that’s going to wrap it up for this special food crispy french fried mushrooms recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
