Easiest Way to Prepare Perfect Funkasau with groundnut soup

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, funkasau with groundnut soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

See recipes for Funkasau, Funkasau with groundnut soup too. Enjoy my delicious groundnut soup recipe ingredients: raw groundnuts fish tomato paste beef ( spice beef with knorr, salt and onions) grounded crayfish. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. Hot-smoked fish is a traditional ingredient in groundnut soup and adds a savory, fishy, smoked undercurrent of flavor to the dish.

Funkasau with groundnut soup is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Funkasau with groundnut soup is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have funkasau with groundnut soup using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Funkasau with groundnut soup:

1. Make ready Wheat flour
2. Take Flour
3. Take Yeast
4. Get Sait
5. Take Water
6. Make ready Spinach
7. Get Groundnut paste
8. Make ready Peppers
9. Prepare Onions
10. Get Palm oil
11. Prepare Seasoning
12. Make ready Ginger
13. Get Garlic
14. Make ready Meat

Groundnut soup is a nutty, savory and spicy Nigerian peanut stew commonly eaten for lunch or dinner. In Nigeria, peanut stew or groundnut soup is usually eaten with a carbohydrate like rice or a 'swallow' like eba. Groundnut soup is made with roasted peanuts, simmered with exotic flavours. Yes, that's right, groundnut soup is very "groundnutty".

Steps to make Funkasau with groundnut soup:

1. Add your wheat flour and normal flour in a bowl add salt, yeast and make a dough.
2. Allow to sit for 2 hours or more.
3. Put your pan on fire add oil allow to heat up with the use of your hand take small amount of the dough flatten it and make a ring in the middle then dip it inside the oil to fry.
4. Repeat the process till it finish.
5. Wash and cut your spinach and set aside.
6. Pound your pepppers and also cook your meat.
7. Put pot on fire add palm oil when hot add the pounded pepper allow to fry then pour in your groundnut paste to to fry add in your meat, allow them to fry then pour in your water seasoning cubes garlic and ginger.
8. Add in your vegetable, check for seasoning and it's done.

Groundnut soup is made with roasted peanuts, simmered with exotic flavours. Yes, that's right, groundnut soup is very "groundnutty". But the groundnuts undergo a process of gradual roasting, fine grinding then simmering with exotic spices in a rich beef or chicken. The emotuo is served with the groundnut soup. This delicious delicacy is " Emotuo ne nkate nkwan" in the Ashanti twi.

So that is going to wrap it up for this exceptional food funkasau with groundnut soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!