Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ground beef casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Ground beef casserole is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ground beef casserole is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ground beef casserole:
- Make ready box medium pasta shells
- Get ground beef
- Take an onion, chopped
- Take Kale or broccoli to taste, cooked and chopped
- Get cans tomato soup
- Get shredded jack/cheddar cheese
- Take shredded mozzarella
- Take water
- Prepare Garlic, salt & pepper to taste
Steps to make Ground beef casserole:
- Cook and drain pasta according the package instructions.
- Preheat your oven to 375 degrees and grease a 9x13 baking dish
- In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
- Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
- Pour the mixture into your greased dish and top with the remaining cheese.
- Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
- All done! Enjoy
So that’s going to wrap it up with this exceptional food ground beef casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
