22/10/2020 07:03

How to Prepare Homemade Quick Pickled Cucumbers

by Nancy Jacobs

Quick Pickled Cucumbers
Quick Pickled Cucumbers

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, quick pickled cucumbers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick Pickled Cucumbers is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Quick Pickled Cucumbers is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook quick pickled cucumbers using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Quick Pickled Cucumbers:
  1. Prepare 2 Cucumbers
  2. Get 1 knob Ginger
  3. Make ready 1/2 tsp Salt
  4. Get 1 tsp Sesame oil
Instructions to make Quick Pickled Cucumbers:
  1. Slice the cucumbers into 5 cm thick sticks and sprinkle with salt. Leave them for 10 minutes, so that the salt has time to draw the moisture out, then drain and discard the excess liquid.
  2. Julienne the ginger.
  3. Mix the drained cucumber, ginger and sesame oil together and it's done. Place everything in a plastic bag and rub in the seasoning to save on the washing up.
  4. Chill in the refrigerator then serve.

So that’s going to wrap this up with this exceptional food quick pickled cucumbers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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