Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken florentine. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Florentine is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Florentine is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken florentine using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Florentine:
- Take boneless, skinless, chicken thighs - cut into 1 inch cubes
- Make ready mushrooms, thinly sliced
- Make ready garlic, minced
- Get olive oil
- Get flour
- Get heavy cream
- Get chicken broth
- Take parmesan cheese, grated
- Take spinach
- Get diced tomatoes, drained
- Prepare bowtie pasta
Instructions to make Chicken Florentine:
- Season chicken with salt and pepper. Cook chicken until browned. Add mushrooms and cook until softened. Remove from heat and set aside.
- In a large skillet, heat olive oil. Whisk in flour and garlic, stirring constantly. Cook until garlic is slightly browned.
- Cook pasta, drain and set aside.
- Whisk in heavy cream and broth. Bring to a simmer.
- Whisk in parmesan cheese. Cook until melted.
- Stir in spinach. Cook until slightly wilted. Add diced tomatoes and stir to combine.
- Add chicken, mushrooms, and pasta. Stir to combine.
- Plate, serve, and enjoy!
So that’s going to wrap it up with this exceptional food chicken florentine recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
