27/12/2020 16:38

How to Prepare Award-winning Noodles with groundnut and kukunba

by Ellen Crawford

Noodles with groundnut and kukunba
Noodles with groundnut and kukunba

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, noodles with groundnut and kukunba. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Noodles with groundnut and kukunba is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Noodles with groundnut and kukunba is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have noodles with groundnut and kukunba using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Noodles with groundnut and kukunba:
  1. Make ready tummy tummy
  2. Prepare Groundnut as desired
  3. Make ready sliced of kukunba
Instructions to make Noodles with groundnut and kukunba:
  1. Cook ur noodles for 5 minutes
  2. Set aside, pour ur groundnut on top and decorate with ur kukunba.
  3. Eat with any cold juice of urs.

So that is going to wrap it up with this special food noodles with groundnut and kukunba recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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