Recipe of Perfect Baked French Toast with Cinnamon Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked french toast with cinnamon sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked French Toast with Cinnamon Sauce is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Baked French Toast with Cinnamon Sauce is something that I’ve loved my whole life.

For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. In a medium sized bowl, mix together eggs, milk, cream, sugar, and vanilla.

To get started with this recipe, we must first prepare a few ingredients. You can have baked french toast with cinnamon sauce using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked French Toast with Cinnamon Sauce:

1. Get 2 eggs
2. Get 1/2 baguette
3. Prepare 300 Millilitres milk
4. Make ready 100 Millilitres Cream
5. Take 1 Teaspoon Vanilla
6. Make ready 2 Tablespoons Butter
7. Get 25 Grams Plain flour
8. Take 175 Millilitres milk
9. Make ready 50 Grams Butter
10. Take 50 Grams Sugar
11. Prepare 1 Teaspoon cinnamon ground

This classic French Toast is a delicious and easy recipe to make with only a few ingredients. Mix beaten eggs, sugar, milk, cinnamon, and salt in a large, shallow bowl. Dip bread slices into egg mixture to coat. This easy cinnamon french toast only requires milk, sugar, eggs, your favorite pancake syrup, bread and a few dashes of McCormick® Cinnamon Extract.

Steps to make Baked French Toast with Cinnamon Sauce:

1. Slice the baguette into 1 inch slices. Beat the eggs, milk, cream and vanilla extract together. Place the slices of baguette in a greased baking dish in a single layer.
2. Pour the egg mixture over the slices of bread. Cover with cling film and leave it to soak for 2 hours or overnight in the fridge.. Dot with butter.
3. Preheat oven to 190 degrees and bake the french toast for 25 to 30 minutes till golden brown.
4. To make the cinnamon sauce, put all the ingredients other than the cinnamon powder into a sauce pan and stir continuously till it forms a thick sauce. Add the cinnamon powder at the end and serve with the baked French toast dusted with icing sugar.

Dip bread slices into egg mixture to coat. This easy cinnamon french toast only requires milk, sugar, eggs, your favorite pancake syrup, bread and a few dashes of McCormick® Cinnamon Extract. For topping, combine flour, brown sugar, butter, cinnamon and, if desired, nutmeg. Spread any remaining melted butter over bottom of dish. For the French toast: Grease the baking pan with butter.

So that’s going to wrap it up with this special food baked french toast with cinnamon sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!