Recipe of Any-night-of-the-week Egg Maggie masala

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg maggie masala. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg Maggie masala is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Egg Maggie masala is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have egg maggie masala using 9 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Egg Maggie masala:

1. Take 2 eggs raw
2. Get 1 finely chopped tomato
3. Make ready 1 finely chopped onion
4. Take 1 finely chopped capsicum
5. Make ready 2 green chillies
6. Make ready 2 maggie noodles sack
7. Prepare as per taste Salt
8. Prepare as per taste Red chilli powder
9. Take 2 sachet Maggie masala

Steps to make Egg Maggie masala:

1. Boil the 2 sack of maggie in water for 3 mins.
2. Remove the water and kept it aside.
3. Take eggs in a bowl add pinch of salt and mixx it keep aside.
4. Take a pan heat on low fame.
5. Take 2 spoons ghee or butter.
6. Take 1 spoon oil.
7. Heat and pour green chilli.
8. Add all chooped vegetables and fry them.
9. Add salt and fry it.
10. Add chill powder and mix well.
11. Add maggie masala and mix well.
12. Add egg in pan and mix it.
13. Put the noodles mix them.
14. Mix well.
15. Serve it hot.

So that’s going to wrap this up with this special food egg maggie masala recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!