Recipe of Super Quick Homemade Tuscan Chicken Mac-n-Cheese

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, tuscan chicken mac-n-cheese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuscan Chicken Mac-n-Cheese is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tuscan Chicken Mac-n-Cheese is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tuscan chicken mac-n-cheese using 22 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Chicken Mac-n-Cheese:

1. Get boneless chicken thighs
2. Get salt
3. Get pepper
4. Get paprika
5. Get chili powder
6. Prepare cayenne pepper
7. Take I honestly do not measure the spices and just know..
8. Prepare olive oil
9. Take butter
10. Prepare large red onion diced
11. Get garlic cloves minced
12. Make ready white wine (any)
13. Make ready jar sun dried tomatoes in oil
14. Take flour
15. Make ready chicken broth
16. Take non fat milk (refular milk is ok)
17. Make ready italian herbs
18. Take macaroni cooked
19. Get spinach
20. Take Parmsean cheese
21. Take mozz cheese
22. Take sharp cheddar cheese

Instructions to make Tuscan Chicken Mac-n-Cheese:

1. Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes.
2. Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken.
3. When chicken is done, remove from pan and set aside on a plate.
4. Add butter to the pan and melt.
5. Add onion and garlic, stir for about 2 minutes until transparency.
6. Add the wine and simmer for about 3 minutes.
7. Stir in the entire jar of sun dried tomatoes with oil.
8. Simmer for about a minute, then add flour and stir for another minute.
9. Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute.
10. Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes.
11. Once sauce thickens, add spinach and stir until the spinach wilts.
12. Mix in the cheese and been very well.
13. Add the chicken and top with some more Parmsean cheese.
14. Enjoy!

So that’s going to wrap this up for this exceptional food tuscan chicken mac-n-cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!