23/12/2020 02:33

Steps to Make Favorite Polenta with Ground Beef

by Amelia Mason

Polenta with Ground Beef
Polenta with Ground Beef

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, polenta with ground beef. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Polenta with Ground Beef is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Polenta with Ground Beef is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have polenta with ground beef using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Polenta with Ground Beef:
  1. Take Ground beef
  2. Get salt
  3. Get yellow corn meal
  4. Take cube beef boullion
  5. Make ready sofrito (I use frozen goya and use 1/3 cup for a decent amount of flavor)
  6. Make ready Tomato sauce (eyeball it. depends how soupy you want it)
Steps to make Polenta with Ground Beef:
  1. Bring 6 cups of water to a boil. Then add 2 teaspoons of salt.
  2. While water is boiling, In a separate pan, brown the ground beef. Then drain. Add sofrito, crushed beef bullion cube, and tomato sauce. Let simmer for about 10 minutes.
  3. Gradually wish in the cornmeal into the boiling water then reduce heat to low. Cook until the mixture thickens, stirring occasionally, about 15 minutes. (I can usually tell it's done when all the polenta comes off the pan together when I'm stirring it.) Once done, turn off the heat and add the butter letting it melt while stirring polenta.
  4. I usually serve the ground beef over the polenta. Enjoy!

So that’s going to wrap this up for this special food polenta with ground beef recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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