Recipe of Quick Vegetable masala maggi

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable masala maggi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Maggi brings back a lot of memories. This is one of the quickest, tastiest snack anyone can have. If you have ever lived outside your home. Today let's make Masala Maggi Recipe These Masala Maggi Recipe are super tasty Perfect for Adult and superb for kids ▽ Link Video.

Vegetable masala maggi is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetable masala maggi is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have vegetable masala maggi using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable masala maggi:

1. Get 2 packets(70 grams each) maggi noodles
2. Take 1 onion
3. Take 1 tbsp butter
4. Prepare 1 tomato
5. Get 1/4 tbsp red chilli powder
6. Get as per taste Salt
7. Take 2 maggi masala tastemaker(Available in maggi packet)
8. Prepare 2-1/2 cup water

It is an easy-to-make dish, which you can prepare for your loved ones and will definitely make all the kids very happy. Vegetable masala maggi is a famous Mumbai street food. The mix vegetables are cooked with the maggi masala, which is like the garam masala for maggi recipes, i.e. indispensable for it. Add a bit extra taste to poha and vermicelli and few vegetables.

Instructions to make Vegetable masala maggi:

1. Heat oil in a pan.add onion and saute till onions are soft.
2. Add tomato, mix vegetables and stir fry in high flame till they are 90%cooked and they have still crispiness left.
3. Add water, Maggi masala, red chilli powder, mix well.
4. Bring water to boil, and add Maggi noodles, close lid and cook for 2-3 minutes or until water is absorbed. Stir in between switch off the flame.
5. Serve hot and enjoy with your friends and family.

The mix vegetables are cooked with the maggi masala, which is like the garam masala for maggi recipes, i.e. indispensable for it. Add a bit extra taste to poha and vermicelli and few vegetables. Maggi was a regular snack during my hostel days. Even now it always comes to my rescue, whenever I have no time to cook such an elaborate meal. Veg masala treat for all Maggi lovers.

So that is going to wrap this up with this special food vegetable masala maggi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!