Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shrimp creamy fettucini pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Creamy Fettucini Pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Shrimp Creamy Fettucini Pasta is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Make ready Half package of Fettucinni Pasta
- Make ready 100-150 gr shrimps (I prefer bigger shrimp)
- Take 50 ml cooking cream
- Get 20 gr Margarine
- Make ready 1 large red onions
- Get Parmesan Cheese (as desired)
- Take Salt and Black Pepper
- Make ready Parsley for garnish
Steps to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap this up for this exceptional food shrimp creamy fettucini pasta recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
