How to Prepare Homemade Arroz Con Pollo

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, arroz con pollo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Arroz Con Pollo is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Arroz Con Pollo is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook arroz con pollo using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Arroz Con Pollo:

1. Get boneless, skinless chicken thighs
2. Get Salt and freshly ground black pepper
3. Take Paprika or smoked sweet paprika
4. Prepare extra-virgin olive oil
5. Take large onion or 2 medium onions, chopped
6. Get ribs celery, chopped
7. Make ready bell peppers, 1 red and 1 green
8. Make ready jalapenos, seeded and chopped
9. Make ready garlic, chopped
10. Take bay leaf
11. Prepare large ripe heirloom or organic beefsteak tomato, cored and chopped
12. Prepare saffron rice
13. Get warm water or chicken stock, heated through

Steps to make Arroz Con Pollo:

1. Season the chicken liberally with salt, pepper, and paprika. Pre-heat a large, shallow pan, then add 1 tablespoon extra-virgin olive oil. Add the chicken an brown on all sides. Once browned, remove the chicken to a plate and drain off the fat.
2. Add the remaining tablespoon extra-virgin olive oil to the pan. Add the onions, celery, bell peppers, hot peppers, garlic and bay leaf to the pan. Cook 5 to 6 minutes to soften up a bit.
3. Add the tomatoes and rice, then stir in the water or stock. Add the chicken on top and cover the pot, cook 20-25 minutes, until rice is tender. Salt and pepper to taste. Alternatively, finish cooking the chicken in the oven at 375 for 10-15 minutes, then add to rice at the end.
4. To reheat - To reheat: Add 1/2 cup stock or water, sprinkled around the pan. Preheat the oven to 375 degrees F. Heat the dish in the oven until heated through.

So that is going to wrap it up with this exceptional food arroz con pollo recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!