Simple Way to Make Any-night-of-the-week Spicy Chicken Coconut Soup
by Theresa Nunez
Spicy Chicken Coconut Soup
Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy chicken coconut soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Chicken Coconut Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy Chicken Coconut Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken coconut soup using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Coconut Soup:
Make ready 10 Boneless Chicken Thighs
Get 2 tbs chili oil
Take 1 tsp salt
Prepare 1 tsp pepper
Take 1 tbs cayenne pepper
Take 1 tbs chili powder
Prepare 1 tbs paprika
Take 3 cans coconut milk
Take 2 jalapenos, sliced keeping the seeds
Prepare 1 bunch cilantro chopped
Get to taste Fish sauce
Make ready to taste Salt
Take Lemongrass optional
Steps to make Spicy Chicken Coconut Soup:
Slice the chicken thighs length wise and season with salt, pepper, cayenne pepper, chili powder and paprika.
Heat the chili oil in a pot and cook chicken until most of the liquid evaporates, flipping the chicken occassionally. About 20-30 minutes on medium heat.
When chicken is done, add the coconut milk, jalapenos, cilantro, and lemongrass to the pot (ok if you do not have lemongrass as I've made this so many times without it and it still came out good).
Season with fish sauce to taste (this is pretty salty). I usually add about 1/8 cup of this and another tsp of salt.
This will be pretty darn spicy, but you can always modify with less heat.
I hope you enjoy this as much as I do.
So that’s going to wrap it up with this special food spicy chicken coconut soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!