15/12/2020 23:13

Simple Way to Prepare Super Quick Homemade Shrimp and Sausage Fettucini

by Bruce Day

Shrimp and Sausage Fettucini
Shrimp and Sausage Fettucini

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, shrimp and sausage fettucini. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and Sausage Fettucini is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Shrimp and Sausage Fettucini is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp and sausage fettucini using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Sausage Fettucini:
  1. Get large shrimp cooked peeled deveined. tail off
  2. Take mild italian sausage links cut into smaller chunks
  3. Prepare onion chopped
  4. Get bell pepper chopped
  5. Get zuchinni chopped
  6. Prepare fresh garic minced
  7. Get sliced porta bella mushrooms
  8. Get fresh basil chopped. fine
  9. Prepare shredded cheese I use an italian blend
  10. Make ready alfredo sauce I used a 4 chheese version
  11. Make ready butter
  12. Get salt and pepper to taste
  13. Get cayenne pepper powder
  14. Make ready un cooked fettucini pasta
Steps to make Shrimp and Sausage Fettucini:
  1. in a large pot of salted boiling water cook your pasta to al dente stage drain and set aside
  2. in a large pan melt butter add sausage and everything else except shrimp and cheese and sauce
  3. cook on med low heat until sausage is fully cooked then add shrimp to the mix and stir them in then add alfredo sauce and heat until sauce is good and hot. stirring constantly add cheese and stir it in
  4. turn off the meat sauce mixture and slowly stir in pasta. to coat. it in sauce
  5. when the pasta is all mixed in cover and let sit for a few minutes to reheat noodles

So that’s going to wrap this up for this special food shrimp and sausage fettucini recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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