Steps to Prepare Speedy Shrimp and Sausage Fettucini
by Chester Lindsey
Shrimp and Sausage Fettucini
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp and sausage fettucini. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Shrimp and Sausage Fettucini is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Shrimp and Sausage Fettucini is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have shrimp and sausage fettucini using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and Sausage Fettucini:
Get 1 lb large shrimp cooked peeled deveined. tail off
Prepare 1 lb mild italian sausage links cut into smaller chunks
Take 1 large onion chopped
Prepare 1 bell pepper chopped
Take 1 medium zuchinni chopped
Make ready 1 1/2 tbsp fresh garic minced
Take 8 oz sliced porta bella mushrooms
Get 1 bunch fresh basil chopped. fine
Prepare 8 oz shredded cheese I use an italian blend
Prepare 1 pints alfredo sauce I used a 4 chheese version
Take 3 tbsp butter
Take 1 salt and pepper to taste
Make ready 1 dash cayenne pepper powder
Get 1 lb un cooked fettucini pasta
Steps to make Shrimp and Sausage Fettucini:
in a large pot of salted boiling water cook your pasta to al dente stage drain and set aside
in a large pan melt butter add sausage and everything else except shrimp and cheese and sauce
cook on med low heat until sausage is fully cooked then add shrimp to the mix and stir them in then add alfredo sauce and heat until sauce is good and hot. stirring constantly add cheese and stir it in
turn off the meat sauce mixture and slowly stir in pasta. to coat. it in sauce
when the pasta is all mixed in cover and let sit for a few minutes to reheat noodles
So that is going to wrap it up for this special food shrimp and sausage fettucini recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!