Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, ras malai recipe 😋. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Ras Malai Recipe 😋 is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Ras Malai Recipe 😋 is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have ras malai recipe 😋 using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ras Malai Recipe 😋:
- Make ready Doodh (Milk)
- Prepare Cheeni (Sugar)
- Take Hari elaichi (Cardamom) crushed
- Prepare Dry milk powder
- Get Maida (All-purpose flour)
- Take Baking powder
- Take Hari elaichi (Cardamom) seeds
- Make ready Ghee
- Prepare Anda (Egg) beaten
- Get Badam (Almonds)
- Get Pista (Pistachio)
- Get Yellow food colour
Steps to make Ras Malai Recipe 😋:
- In pot,add milk,sugar and cardamom seeds,Yellow food colour, mix well and cook until sugar is dissolved (approx.5 minutes) and set aside.
- In bowl,add dry milk powder,all-purpose flour,baking powder,cardamom seeds and mix well. - -Add ghee and mix well.
- Gradually add egg and knead until dough is formed & refrigerate for 5-8 minutes.
- Take a mixture,make a small balls of equal sizes and press it (makes 7-8).
- Heat milk and add the balls one by one,cover and cook on low flame for 10 minutes.Do not stir or use any spoon.
- Garnish with almonds and pistachio & serve chilled.
So that’s going to wrap this up for this exceptional food ras malai recipe 😋 recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
