Recipe of Favorite Vanilla Cupcake Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vanilla cupcake recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Cupcake Recipe is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Vanilla Cupcake Recipe is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vanilla cupcake recipe using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Cupcake Recipe:

1. Take 110 g softened butter
2. Take 110 g brown sugar
3. Get 2 large eggs
4. Take 1/2 tsp vanilla extract
5. Prepare 110 g self raising flour
6. Get For the butter cream
7. Prepare 150 g softened butter
8. Take 300 g icing sugar
9. Get 1 tbsp vanilla extract
10. Take 3 tbsp milk
11. Prepare Food colouring paste of your choice (optional)

Instructions to make Vanilla Cupcake Recipe:

1. Heat oven to 180C/160C fan/gas 4 and fill a 12 cupcake tray with cases.
2. Using an electric whisk beat 110g softened butter and 110g brown sugar together until pale and fluffy then whisk in 2 large eggs, one at a time, scraping down the sides of the bowl after each addition.
3. Add ½ tsp vanilla extract, 110g self-raising flour and a pinch of salt, whisk until just combined then spoon the mixture into the cupcake cases.
4. Bake for 15 mins until golden brown and a skewer inserted into the middle of each cake comes out clean. Leave to cool completely on a wire rack.
5. To make the buttercream, whisk 150g softened butter until super soft then add 300g icing sugar, 1 tsp vanilla extract and a pinch of salt.
6. Whisk together until smooth (start off slowly to avoid an icing sugar cloud) then beat in 3 tbsp milk.
7. If wanting to colour, stir in the food colouring now. Spoon or pipe onto the cooled cupcakes.

So that is going to wrap it up for this exceptional food vanilla cupcake recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!